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Acquisition - Liberty, 28 Liberty Street, New York, NY, USA ● Virtual ● Req #309Tuesday, November 7, 2023WHO'S IN THE KITCHEN We are looking for a Conversion Rate Optimization Manager to join a dynamic Growth Marketing team at Blue Apron. With the proven ability to work effectively and earn trust in a fast-paced, high-pressure entrepreneurial environment, you’ll work closely with cross-functional marketing, technology, BI/analytics, and finance teams to run a successful experimentation program. You will act as the technical lead in designing and executing the experiments, as well as be the expert ...Read more about Conversion Rate Optimization ManagerMore
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Customer Experience - Austin, 3300 N. Interstate 35, Austin, TX, USA ● Req #308Thursday, October 12, 2023WHO'S IN THE KITCHENWe're looking for enthusiastic and highly motivated problem solvers who love working with people and who are passionate about delivering exceptional customer service. In this entry-level role, you’ll be an integral part of our fast-paced and quickly growing Customer Experience team.WHAT'S ON THE MENU Able to manage multiple customer inquiries in a fast-paced environment (each associate helps approx 100-150 customers during their shift). Think on your feet to devise creative ...Read more about Associate, Customer ExperienceMore
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FP&A - Liberty, 28 Liberty Street, New York, NY, USA ● Virtual ● Req #306Friday, September 15, 2023WHO'S IN THE KITCHEN As an extended Member of Blue Apron’s Financial Planning & Analysis team, the Director of Demand Planning & Revenue Forecasting will drive efforts to manage and improve Blue Apron’s evolving demand and revenue forecasting process. The selected candidate will work towards improving all aspects of forecasting demand, including evolving and refining Blue Apron’s short and long-term models, interpreting the impact of new product releases, continuing to develop Blue Apron’s forec ...Read more about Director, Demand Planning & Revenue ForecastingMore
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Talent Management - Liberty, 28 Liberty Street, New York, NY, USA ● Req #304Thursday, August 31, 2023WHO'S ON THE MENU The Executive Assistant supports 3 Executives (Chief People Officer, Chief Finance Officer, Chief Revenue Officer) at Blue Apron with primarily administrative tasks related to the Executives responsibilities at Blue Apron. He/she will interface with all levels of employees and management, including Board of Directors and senior management, to support our ELT members in the execution of a broad range of initiatives. They will coordinate and maintain schedules, travel, and any o ...Read more about Executive AssistantMore
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Customer Experience - Austin, 3300 N. Interstate 35, Austin, TX, USA ● Req #301Wednesday, August 23, 2023WHO'S IN THE KITCHEN The CX Team Lead position requires a highly motivated and enthusiastic leader who loves to work with people. Team Leaders support all CX Associates and motivate them to do their job efficiently by monitoring and reporting performance. In addition, providing any additional cross-functional support if needed. They provide daily objectives, develop reward systems for productivity that motivate new hires and seasoned workers alike, and communicate any issues with management to ...Read more about Customer Experience LeadMore
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Maintenance - Richmond, 3151 Regatta Blvd B60, Richmond, CA, USA ● Req #221Thursday, February 2, 2023WHO'S IN THE KITCHENProvide technical solutions to automation-related tasks including troubleshooting, determining root case,implementation of fix and documentation of solutions. Responsible for designing SOPs, installing,maintaining and troubleshooting automation equipment including logic controllers and HMI devices usedin production equipment. Must have a broad range of knowledge and understanding of processmachinery, electrical controls, as well as mechanical, pneumatic and hydraulic systems ...Read more about FC - Maintenance - Maintenance Technician AMore
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Quality - Richmond, 3151 Regatta Blvd B60, Richmond, CA, USA ● Req #89Tuesday, January 31, 2023WHO'S IN THE KITCHEN We’re looking for a Quality Assurance Associate in our Fulfillment Center to inspect and ensure that all ingredients and all items in boxes meet required quality standards. This role will work under the direction of the FSQA Superintendent and Manager.WHAT'S ON THE MENU Assist Specialist with Gold Standard and table set upAudit tables on a continuous basis (each table at least once per hour)Audit bins of finished product continuously (each table at least once per hour, each ...Read more about Quality Assurance AssociateMore