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Job Purpose: Assists the Executive Chef and Chef in developing and implementing menus and manages kitchen operations, kitchen staff, and off-site events Job Duties and Responsibilities: (Note: Duties and responsibilities may be added, deleted, or changed at the sole discretion of Sycuan Management at any time) Maintains efficient operation of the kitchen operations by assigning duties to kitchen staff, communicating pertinent departmental information to staff, instructing personnel on food se ...Read more about Sous Chef-Fine DiningMore
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Casino, 5485 Casino Way, El Cajon, CA, USA ● Req #14263Tuesday, April 23, 2024Job Purpose: Provides food and beverage service to guests Job Duties and Responsibilities: (Note: Duties and responsibilities may be added, deleted, or changed at the sole discretion of Sycuan Management at any time) Provides guests with food and beverage service by acknowledging and welcoming guests entering the restaurant area, answering question about menu items, promptly taking and serving food and beverage orders, entering orders into the point of sale system, entering discounts, deliver ...Read more about Cocktail Server-Pool BarMore
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Casino, 5485 Casino Way, El Cajon, CA, USA ● Req #14244Friday, April 12, 2024Job Purpose: Prepares alcoholic and non-alcoholic beverages, serves food for guest consumption, and operates cash register. Job Duties and Responsibilities: (Note: Duties and responsibilities may be added, deleted, or changed at the sole discretion of Sycuan Management at any time) Provides guests with bar service by greeting guests in a friendly and courteous manner, receiving food and/or beverage order, mixing and serving alcoholic and non-alcoholic drinks to guests, preparing beverages acc ...Read more about Bartender II-Fine DiningMore
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Job Purpose: Provides servers and guests with a clean and stocked dining room Job Duties and Responsibilities: (Note: Duties and responsibilities may be added, deleted, or changed at the sole discretion of Sycuan Management at any time) Ensures safe and sanitary dining areas by cleaning table and chair surfaces, emptying ashtrays, replacing used tablecloths, plates, cups and utensils, sweeping floors, transporting bus carts to the dishwashing station, disposing of all trash, and resetting t ...Read more about Busser-Fine DiningMore
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Job Purpose: Greets and seats guests Job Duties and Responsibilities: (Note: Duties and responsibilities may be added, deleted, or changed at the sole discretion of Sycuan Management at any time) Provides guests with service by acknowledging and welcoming guests entering the casino and restaurant areas, verifying appropriate age on identification for patrons entering the restaurant, entering guest count information into the guest seating program, paging servers, paging guests when table is ...Read more about Host-Fine DiningMore
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Job Purpose: Provides food and beverage service to guests Job Duties and Responsibilities: (Note: Duties and responsibilities may be added, deleted, or changed at the sole discretion of Sycuan Management at any time) Provides guests with food and beverage service by acknowledging and welcoming guests entering the restaurant area, answering question about menu items, promptly taking and serving food and beverage orders, entering orders into the point of sale system, entering discounts, deliverin ...Read more about Server-Fine DiningMore
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Casino, 5485 Casino Way, El Cajon, CA, USA ● Req #14239Wednesday, April 10, 2024Job Purpose: Under the direction of the designated venue Sous Chef, the Cook II prepares specialty cuisine items as well as standard menu items for guest consumption utilizing only approved recipes, cooking methods and ingredients as set by Food & Beverage/Culinary Management; maintains all food, equipment and kitchens to set health codes and casino standards; maintains positive, team oriented and accommodating attitude toward guests (internal as well as external), fellow team members and mana ...Read more about Cook II $1000 Sign On Bonus!More
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Casino, 5485 Casino Way, El Cajon, CA, USA ● Req #14146Monday, April 8, 2024Job Purpose: Provides service to guests by delivering food and drinks Job Duties and Responsibilities: (Note: Duties and responsibilities may be added, deleted, or changed at the sole discretion of Sycuan Management at any time) Provides guests with service by reviewing banquet event order, ensuring and verifying rooms, audio visual equipment, lighting, microphone, sound, and room temperature are set as requested, acknowledging and welcoming guests entering the resort and event rooms, pro ...Read more about Banquet Server-BanquetMore
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Casino, 5485 Casino Way, El Cajon, CA, USA ● Req #14228Monday, April 8, 2024Job Purpose: Provides food and beverage service to guests Job Duties and Responsibilities: (Note: Duties and responsibilities may be added, deleted, or changed at the sole discretion of Sycuan Management at any time) Provides guests with food and beverage service by acknowledging and welcoming guests entering the restaurant area, answering question about menu items, promptly taking and serving food and beverage orders, entering orders into the point of sale system, entering discounts, deliverin ...Read more about Server-Three Meal $300 Sign on Bonus!More
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Casino, 5485 Casino Way, El Cajon, CA, USA ● Req #13875Thursday, March 28, 2024Job Purpose: The Specialty Cook is primarily responsible for production and preparation of specialty food/menu items for guest consumption, and utilizes only approved recipes, cooking methods and ingredients as set by Food & Beverage/Culinary Management. Job Duties and Responsibilities: (Note: Duties and responsibilities may be added, deleted, or changed at the sole discretion of Sycuan Management at any time) Maintains the efficiency of kitchen operations Assists with maintaining des ...Read more about Specialty Cook- Fine DiningMore
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Casino, 5485 Casino Way, El Cajon, CA, USA ● Req #13956Thursday, March 28, 2024Job Purpose: Under the direction of the designated venue Sous Chef, the Cook II prepares specialty cuisine items as well as standard menu items for guest consumption utilizing only approved recipes, cooking methods and ingredients as set by Food & Beverage/Culinary Management; maintains all food, equipment and kitchens to set health codes and casino standards; maintains positive, team oriented and accommodating attitude toward guests (internal as well as external), fellow team members and mana ...Read more about Cook II-Banquet $1000 Sign on Bonus!More
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Casino, 5485 Casino Way, El Cajon, CA, USA ● Req #14173Tuesday, March 12, 2024Job Purpose: Manages activities and staff of assigned food venue Job Duties and Responsibilities: (Note: Duties and responsibilities may be added, deleted, or changed at the sole discretion of Sycuan Management at any time) Maintains efficient operation of assigned venue by developing and implementing departmental policies, procedures and practices, ensuring adequate staffing levels are maintained, monitoring staff activities, providing on-going support and guidance to team members as needed, ...Read more about Food and Beverage Manager-Fine DiningMore